If we taste a wine and it's so tight that it needs decanting, we can decant; if we decant first and then find that the wine lost some fruit to the air, there's no going back.(如果嘗一口后覺得酒味過于澀，需要“呼吸”一下，那么就可以換瓶。假如一開始就去醒酒，結(jié)果發(fā)現(xiàn)葡萄酒的一些果味流失在空氣之中，那就沒有后悔藥可吃了。)

Decant enough water in pot, then, put all of the food material in pot.(砂鍋內(nèi)放入水，把所有材料都放入砂鍋里。)

Traveling tappers climb coconut trees, tap the fruit's blossom and decant the sap into a bottle.(流動(dòng)采集工人爬上椰子樹，輕輕地敲開椰殼，將椰子汁倒入一個(gè)瓶子里。)

Which, if any, wines might you decant, or would you feel self-conscious about doing it in front of family and friends?(如果你有機(jī)會(huì)醒酒的話，會(huì)不會(huì)覺得在家人和朋友面前有面子了一些？)

Traditional decanting shows the problem that quite often you will decant more wine than will be consumed.(傳統(tǒng)的倒酒方式暴露出一種毛病，就是你倒的酒往往要比實(shí)際消費(fèi)掉的要多。)

Should You Ever Decant White Wine?(白葡萄酒到底需不需要醒酒？)

You might even want to decant a full-bodied white if you feel it's tasting a bit funky or not showing at its best.(你甚至想醒一些大酒體的白葡萄酒，如果這些酒品起來有些霉味或者是沒有表現(xiàn)出最佳狀態(tài)。)

A good wine to decant and serve with a shoulder of lamb or roasted duck.(飲用前適當(dāng)醒酒，搭配羊肩肉或烤鴨味道鮮美。)

ABSTRACT: Serving wine is a fine art: different glasses for different wines, what to put with cheese and to decant or not to decant.(摘要：侍酒是一門藝術(shù)：不同的葡萄酒使用不用的酒杯？飲用前需不需要醒酒？)

Decant for the full wallop. Try opening the bottle the night before and enjoy a glass 24 hours later when the wine is fully opened.(換瓶可以給這款酒帶來更勁的口感，在前一晚打開它，換入玻璃瓶中，24小時(shí)后，酒的味道就完整地蘇醒了。)

The bus broke down and we were all..decanted into another.